Non-Stick/Teflon Covered Pans
Non-stick pans are cooking pans made from or coated with materials designed to prevent food from sticking to their surface during the cooking process. Most non-stick pans are made using polytetrafluoroethylene coating.
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Quick Tip #41 – Gentle Methods for Non-Stick Pans
Use a non-stick scrubbing sponge along with Soft Scrub with Bleach Cleaner Gel to lightly clean even your dirtiest pots and pans. Soft Scrub with Bleach Cleaner Gel is tough enough to remove stains, yet gentle enough to not damage the non-stick properties of your cookware.